Discovering the Origins of Bunna Cafe
Introduction Bunna Cafe has become a popular destination for coffee lovers and vegan food enthusiasts alike. But where did it all start? In this article, we’ll explore the history and origins of Bunna Cafe. The Founders Bunna Cafe was founded in 2012 by Sam Saverance and Liyuw Ayalew. Both had a passion for coffee and vegan food, and wanted to create a space that combined the two. They opened the first Bunna Cafe location in Bushwick, Brooklyn. Ethiopian Influence One of the unique aspects of Bunna Cafe is its Ethiopian influence. The founders wanted to showcase the rich culture and cuisine of Ethiopia, and the cafe features traditional Ethiopian coffee ceremonies and serves injera, a sourdough flatbread that is a staple in Ethiopian cuisine. Growth and Expansion Since its opening, Bunna Cafe has gained a dedicated following and expanded to two additional locations in Brooklyn. The cafe has also been featured in publications such as Eater and the New York Times. Conclusion Bunna...